Frequently asked questions

What is Tellicherry Pepper?

Tellicherry Peppercorns are considered the finest in the world. They are left on the vine longer which allows them to mature and develop more complex flavors and aromas.

Do I need to grind Corso?

No. Corso is meant to be served coarse. Providing a whole new taste experience.

What do I use it on?

Elevate many of your dishes by using Corso as a finishing spice. Use on Salad, soup, eggs, pasta, meat, poultry or anywhere else you cook or finish with pepper.

Where do you source your Tellicherry Pepper?

Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.

How much does shipping cost?

Shipping is calculated based on your location and the items in your order. You will always know the shipping price before you purchase. BUY 2 and shipping is FREE!

Tellicherry vs. Regular Black Pepper

Size

Tellicherry: Larger (typically 4.25mm+, up to 5.5mm

Regular Black Pepper: Smaller (typically 3-4mm)  

Harvest Time/Maturity

Tellicherry: Fully mature, picked at peak ripeness  

Regular Black Pepper:Semi-mature or immature  

Flavor Complexity

Tellicherry: Rich, bold, woody, citrusy, fruity, piney, sweet, floral  

Regular Black Pepper: Mild, often one-dimensional, mostly sharp/pungent  

Aroma

Tellicherry: Complex and lingering, highly fragrant  

Regular Black Pepper: Simple and fades faster, less nuanced  

Pungency/Heat

Tellicherry: Milder, nuanced, allows other notes to shine  

Regular Black Pepper: Stronger, often one-note, can overwhelm  

Price

Tellicherry: Premium ($$$)  

Regular Black Pepper: Budget-friendly ($)